🥑🍤 Crunchy Shrimp Salad (Ceviche Style) – A Fresh Summer Favorite!

If you're looking for a vibrant, healthy, and absolutely delicious salad, this Crunchy Shrimp Salad (Ceviche Style) will be your new go-to recipe! It's packed with juicy shrimp, crisp veggies, creamy avocado, and a zesty lemon dressing — perfect for a light lunch, a refreshing side dish, or even a quick dinner.

Let's dive right in!



🛒 Ingredients You’ll Need:

🥗 For the Salad:

  • 2 mini cucumbers 🥒 

  • 1 ripe avocado 🥑 

  • 1 purple Daikon radish 

  • 1/4 red onion [👉 Add to Cart]

  • 2 tablespoons fresh dill 

  • 2 tablespoons fresh cilantro

  • 2 tablespoons olive oil 

  • 1 lemon, juiced 🍋 

  • 1/2 teaspoon salt

🍤 For the Shrimp:

  • 1/2 lb black tiger shrimp 

  • 2 tablespoons olive oil 

  • 1/4 teaspoon salt

  • 1/4 teaspoon paprika 

  • 1/4 teaspoon chipotle powder 

  • 1/4 teaspoon black pepper 


🧑‍🍳 How to Make It:

1. Prepare the Shrimp:

  • Peel, clean, and pat dry your shrimp.

  • Toss the shrimp with olive oil, salt, paprika, chipotle powder, and black pepper.

  • Let them marinate while you chop the veggies.

2. Chop the Vegetables:

  • Finely chop mini cucumbers, avocado, Daikon radish, red onion, dill, and cilantro.

  • Add everything to a large salad bowl.

3. Cook the Shrimp:

  • Heat a skillet over medium-high heat.

  • Cook shrimp for about 1 minute per side until pink and slightly crisp.

  • Remove from the heat and chop into bite-sized pieces.

4. Assemble the Salad:

  • Top the veggies with cooked shrimp.

  • Drizzle olive oil, squeeze fresh lemon juice, and sprinkle with salt.

  • Toss gently and serve immediately!


🌟 Why You’ll Love This Salad:

  • Fresh, crunchy, and full of flavor!

  • Perfect for low-carb and gluten-free diets.

  • Ready in under 20 minutes.

  • Ideal for meal prepping or light dinners.


🛍️ Recommended Products (Handpicked for You!)

Ingredient Product Link


Avocado Fresh Hass Avocados 👉 Get Yours Today


Red Onion Fresh Red Onions 👉 Add to Cart
Fresh Dill Organic Dill Bunch 👉 Grab It Here
Fresh Cilantro Fresh Organic Cilantro 👉 Pick It Up
Olive Oil Extra Virgin Olive Oil 👉 Buy Premium Quality




Paprika Smoked Paprika Powder 👉 Flavor Up Here
Chipotle Powder Organic Chipotle Powder 👉 Spice It Up
Black Pepper Fresh Ground Pepper 👉 Season Perfectly

Affiliate Disclosure:
Some links are affiliate links. If you make a purchase through these links, I may earn a small commission — without any extra cost to you. Thank you for supporting my work! ❤️


📌 Final Tips:

  • Want even more crunch? Add a handful of fresh radish slices.

  • Make it spicier by adding chopped jalapeño!

  • Best enjoyed fresh, but you can refrigerate it for up to 1 day.


📲 Save and Share!

Love this recipe? Save it to your Pinterest board and share it with your friends who love shrimp salads! 🥑🍤✨



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