Are your mornings busy and rushed? Skip the sugary cereal and power up your day with these soft-baked breakfast bars made with nutrient-dense, all-natural ingredients.
This recipe makes 10 wholesome bars that are sweetened naturally with Medjool dates and packed with healthy fats, fiber, and protein.
🍽 Ingredients:
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12 large Medjool dates
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½ cup peanut butter
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1 cup almonds
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1¼ cups rolled oats
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⅓ cup sesame seeds
🔥 Instructions:
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Preheat oven to 350°F (175°C).
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In a food processor, blend dates and peanut butter until smooth.
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Transfer to a bowl and mix with almonds, oats, and sesame seeds.
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Press mixture into a greased or parchment-lined brownie tin.
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Bake for 10 minutes.
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Let cool, then cut into 10 delicious bars!
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💡 Pro Tip: Wrap these bars individually and store them in the fridge for up to 7 days!
Conclusion:
Whether you're a student, parent, or health enthusiast, these oat bars are the perfect make-ahead breakfast. Try the recipe today and share it with friends who love healthy homemade snacks!
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