๐Ÿ— Easy Juicy Chicken Recipe – Ready in Minutes!

 Whether you're a busy student, a working parent, or just someone who loves a delicious and quick meal—this juicy chicken breast recipe is for you!


๐Ÿ“ Ingredients:

  • 1 lb boneless, skinless chicken breast (patted dry)

  • Lemon pepper

  • Cajun seasoning

  • Garlic powder

  • Salt & Pepper

  • Smoked paprika

  • 1–2 tbsp avocado oil (or olive oil)



๐Ÿ”ฅ Instructions:

  1. Season your chicken generously! Don’t be shy—use lemon pepper, Cajun seasoning, garlic powder, salt, pepper, and smoked paprika. Make sure the chicken is fully coated in the spices.

  2. Heat avocado oil in a cast iron skillet over medium-high heat.

  3. Place chicken in the hot skillet and cook for 3-4 minutes on one side to develop a golden crust.

  4. Flip the chicken, then transfer the skillet to a preheated oven at 415°F (about 212°C).

  5. Bake for 12 minutes, then remove and let the chicken rest for at least 5 minutes before slicing.


๐Ÿด Serving Ideas:

This juicy chicken breast goes with just about everything:

  • Over a bed of rice ๐Ÿš

  • With a crisp garden salad ๐Ÿฅ—

  • Tossed into pasta ๐Ÿ

  • As part of your weekly meal prep ๐Ÿฅก


๐Ÿ’ก Pro Tips:

  • Always let the chicken rest before slicing to keep it juicy.

  • You can substitute chicken thighs if you prefer darker meat.

  • Don’t skip the oven step—it ensures your chicken is cooked through while staying moist!


❤️ Why You'll Love This Recipe:

  • Quick & Easy

  • Uses pantry staples

  • High protein & healthy

  • Great for families and solo cooking

  • Meal prep friendly for the whole week


Try it once, and it might just become your go-to chicken recipe! ๐Ÿ”๐Ÿ”ฅ


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