🍗 Easy Juicy Chicken Recipe – Ready in Minutes!
Whether you're a busy student, a working parent, or just someone who loves a delicious and quick meal—this juicy chicken breast recipe is for you!
📝 Ingredients:
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1 lb boneless, skinless chicken breast (patted dry)
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Lemon pepper
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Cajun seasoning
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Garlic powder
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Salt & Pepper
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Smoked paprika
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1–2 tbsp avocado oil (or olive oil)
🔥 Instructions:
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Season your chicken generously! Don’t be shy—use lemon pepper, Cajun seasoning, garlic powder, salt, pepper, and smoked paprika. Make sure the chicken is fully coated in the spices.
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Heat avocado oil in a cast iron skillet over medium-high heat.
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Place chicken in the hot skillet and cook for 3-4 minutes on one side to develop a golden crust.
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Flip the chicken, then transfer the skillet to a preheated oven at 415°F (about 212°C).
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Bake for 12 minutes, then remove and let the chicken rest for at least 5 minutes before slicing.
🍴 Serving Ideas:
This juicy chicken breast goes with just about everything:
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Over a bed of rice 🍚
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With a crisp garden salad 🥗
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Tossed into pasta 🍝
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As part of your weekly meal prep 🥡
💡 Pro Tips:
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Always let the chicken rest before slicing to keep it juicy.
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You can substitute chicken thighs if you prefer darker meat.
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Don’t skip the oven step—it ensures your chicken is cooked through while staying moist!
❤️ Why You'll Love This Recipe:
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Quick & Easy
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Uses pantry staples
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High protein & healthy
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Great for families and solo cooking
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Meal prep friendly for the whole week
Try it once, and it might just become your go-to chicken recipe! 🐔🔥
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